Biscuit Tostadas

Directions:

In a skillet, cook beef over medium heat until no longer pink; drain. Add 1 1/2 cups salsa; heat through.

Split each biscuit in half; flatten into 4-inch rounds on ungreased baking sheets.

Bake at 350 for 10-12 minutes or until golden brown. Top with meat mixture, cheese, lettuce and remaining salsa.