Shrimp Scampi

Yield: 2 servings

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Ingredients

Add linguine, uncooked to shopping list 4 ounces linguine, uncooked

Add butter to shopping list 2 tablespoons butter

Add olive oil to shopping list 1 tablespoon olive oil

Add garlic, minced to shopping list 4 cloves garlic, minced

Add extra large shrimp, shelled, deveined to shopping list 1/2 pound extra large shrimp, shelled, deveined

Add chicken broth to shopping list 3 tablespoons chicken broth

Add chopped fresh parsley to shopping list 2 tablespoons chopped fresh parsley

Add grated lemon peel to shopping list 1 teaspoon grated lemon peel

Add salt to shopping list 1/8 teaspoon salt

Add pepper to shopping list 1/8 teaspoon pepper

Grocery List: Select Shopping List Adds all checked () ingredients to your Grocery List.

Directions:

Cook linguine to desired doneness as directed on the package.

Meanwhile, in a medium skillet, combine butter and oil. Heat over medium heat until butter is melted.

Add garlic; cook and stir 1 minute.

Add shrimp; cook and stir 1 minute.

Add broth, parsley, lemon peel, salt and pepper; cook and stir 1 to 2 minutes or until shrimp turn pink.

Drain linguine; serve shrimp mixture over warm linguine.

Photo and food styling by Webstop

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