Fruit Brulee

Yield: 4 servings

Ingredients

Add watermelon balls to shopping list 4 cups watermelon balls

Add nectarines, sliced to shopping list 1 cup nectarines, sliced

Add banana, sliced bias to shopping list 1 banana, sliced bias

Add orange juice to shopping list 1/4 cup orange juice

Add sour cream to shopping list 8 ounces sour cream

Add lime peel, shredded to shopping list 2 teaspoons lime peel, shredded

Add sugar to shopping list 1/2 cup sugar

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Directions:

Arrange fruit in 4 dessert bowls. Drizzle with orange juice. Combine sour cream and lime peel; spoon mixture over fruit.

To caramelize sugar: in a small heavy saucepan cook sugar over medium high heat until sugar begins to melt, shaking pan occasionally to heat sugar evenly. Do not stir.

Once the sugar starts to melt, reduce heat to low. Cook about 5 minutes more or until all of the sugar is melted and golden, stirring as needed with a wooden spoon.

Please note that some ingredients and brands may not be available in every store.