Crispy Goblin Chips

Yield: 4-6 servings

Ingredients

Add granulated sugar to shopping list 1/4 cup granulated sugar

Add ground cinnamon to shopping list 1 teaspoon ground cinnamon

Add large sweet potato, cut into 1/16 inch- slices to shopping list 1 large sweet potato, cut into 1/16 inch- slices

Add Vegetable oil to shopping list Vegetable oil

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Directions:

Combine sugar and cinnamon in small bowl; set aside.

Using cookie cutters, cut out jack-o-lantern faces from potato slices, if desired. Place oil in large deep skillet, filling about half way.

Heat oil to 350 degrees on deep fry thermometer. Carefully place potato slices in hot oil in single layer; fry 2 to 3 minutes or until crispy.

Remove from oil; drain on paper towels. Sprinkle with cinnamon sugar mixture. Repeat with remaining potato slices.

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